Laurie’s Grain-Free Poppy Seed Bread
Light. Wholesome. Wonderfully Seedy.
Our Grain-Free Poppy Seed Bread brings a delicate crunch and subtle, nutty flavor to every soft, satisfying slice.
It’s the perfect everyday bread — simple, versatile, and anything but ordinary.
Hand-crafted in small batches and baked to perfection, this loaf is lightly savory with just the right hint of natural sweetness, making it a great choice for sandwiches, toast, or a wholesome snack.
Made with clean, real-food ingredients, it’s completely grain-free, gluten-free, dairy-free, and nut-free — a nourishing option everyone can enjoy.
Why You'll Love It:
🌿 Soft and sliceable with a mild, seedy crunch
🌿 Subtly sweet and wonderfully versatile
🌿 Freezes beautifully to enjoy when you’re ready
🌿 Delicious for breakfast, lunch, or snacking anytime
What This Means for You:
We’ve got you covered with the things that matter:
✔️ Non-GMO – Clean, pure ingredients you can trust
✔️ Vegan – No animal products, just plant-powered goodness
✔️ No Seed Oils – No hidden, unwanted fats
✔️ No Added Fats – Only what’s necessary, nothing extra
✔️ Only Enough Sugar to Feed the Yeast – No sugar overload, just the right amount
✔️ Low Sodium – Enjoy flavor without the excess
You get the quality and flavor you deserve—without the nonsense.
⭐️⭐️⭐️⭐️⭐️ “The texture is perfect and the poppy seeds give it just the right bite.”
⭐️⭐️⭐️⭐️⭐️ “Great for sandwiches or toasting with butter. A new staple in our house!”
⭐️⭐️⭐️⭐️⭐️ “So soft and flavorful — can’t believe it’s grain-free!”
Grain-Free Poppy Seed Bread
Ingredients: Navy Bean and/or Chickpea Flour, Potato Starch, Arrowroot Flour, Water, Chia Seed Flour, Baking Powder (Cream of Tartar, Baking Soda, Potato Starch) Organic Black Chia Seeds, Poppy Seeds, Yeast, Sugar (to activate yeast), Guar Gum, and Salt
There are no returns on perishable items. Please contact us with any problems you may have and we will do our best to assist you.