Laurie's Grain-Free Plain Bagels
Satisfy your cravings any time of day with Laurie's Grain-Free Bagels!
Perfectly soft and chewy with a crispy crust when toasted, these bagels are versatile enough to enjoy for breakfast, lunch, or a snack.
Whether you top them with avocado and eggs, pile them high with your favorite sandwich fixings, or enjoy them with a simple schmear of cream cheese , each bite is an experience in pure, grain-free indulgence.
They aren’t just delicious; they’re crafted to meet your dietary needs.
They're grain-free, gluten-free, dairy-free, nut-free, and vegan, making them a great choice for anyone looking to enjoy a healthy, wholesome treat without compromising on flavor or texture.
Experience the perfect blend of taste and health with Laurie's Grain-Free Bagels.
Try them today and discover your new favorite go-to snack or meal.
Nutritional Information (Per Bagel):
- 270 calories
- 6g fat
- 270mg sodium
- 47g carbs
- 6g protein
- 7g fiber
Dedicated Facility:
- Produced in a dedicated grain, gluten, and nut-free facility, ensuring safety for those with dietary restrictions.
- Vegan and Plant-based
- No Grain, Gluten, Dairy, or Nuts
Product Information:
- 15 oz. pack
- Freeze upon arrival for up to 12 months to maintain freshness.
- Thaw and store on the counter for up to 3 days or refrigerate for extended freshness.
- Includes 4 unsliced bagels per pack
- Reheat bagels by toasting or microwaving
Grain-Free Plain Bagels 3-Pack
Ingredients: Navy Bean Flour, Potato Starch, Arrowroot Flour, Water, Baking Powder (Cream of Tartar, Baking Soda, Potato Starch), Chia Seed Flour, Yeast, Guar Gum, Salt
There are no returns on perishable items. Please contact us with any problems you may have and we will do our best to assist you.