Elevate your dining experience with Laurie's Grain-Free Artisan Baguettes.
Handcrafted to perfection, these gluten-free wonders redefine premium bread.
Experience a delicate balance of crispiness and chewiness, ideal for the discerning palate.
Our baguettes are also an excellent choice for creating stunning charcuterie boards, pairing effortlessly with brie, pate, soft cheeses, dipping oils, and more to impress your guests.
Taste the difference in every bite – pure ingredients, gluten-free, grain-free perfection.
FREEZER LIFE: 6 months
SHELF LIFE: Up to 5 Days
FREEZE UPON ARRIVAL.
FREE FROM: Grains, Gluten, Dairy, Nuts, Soy
You'll receive (12) individually packaged Baguettes.
Grain-Free Artisan Baguettes
Ingredients: Whole Navy Bean Flour, Potato Starch, Water, Arrowroot Flour, Chia Seed Flour, Baking Powder (Cream of Tartar, Baking Soda, Potato Starch) Yeast, Sugar (to activate yeast), Guar Gum, and Salt
Made in a dedicated gluten/dairy/nut free facility.
VEGAN & LOW SODIUM
There are no returns on perishable items. Please contact us with any problems you may have and we will do our best to assist you.