©2019-2021 Laurie's Grain-Free Bakehouse

  • These artisan ciabatta flatbreads are expertly hand-crafted using the finest, all-natural ingredients like pure spring water, grain-free flour, salt and yeast.  Savor these flatbreads topped with a wide variety of sauces, meats & cheeses (or vegan alternatives), bean & vegetable spreads, and a variety of condiments. 


    Pack Size: 10" diameter - single serving

    Pack Dimensions: 10"

    Case QTY: 10

    Freezer Life: 6 Months Frozen


    FREE FROM: Gluten / Grains / Dairy / Eggs / Nuts / Soy / Coconut  

    Ciabatta Flatbread Case

    $24.50 Regular Price
    $23.28Sale Price
    • Ingredients: Navy & Pinto Bean Flour Blend, Potato Starch, Water, Yeast, Agar, Salt

      Free From:  Gluten / Grains / Dairy / Eggs / Tree Nuts / Peanuts / Coconut / Soy  

      Made in a dedicated gluten/dairy/nut free facility.

    • There are no returns on perishable items.  Please contact us with any problems you may have and we will do our best to assist you.